Recipe: Squid Cake inspired by Jamie Oliver


Hello Everyone,
It is been long time since I posted the last recipe. Last night! I watched Jamie’s 15 minutes and I think this is something we can do. Usually we eat Fish cake and I’ve never done anything beyond that. He makes it look easy to cook. I adjust a bit to my style but you can keep it simple as well.
Photo First to see how it look like!

I think it looks like Fish cake. Anyway. Here how we do.Squid Cake (Appertizer)

For 2 persons

Fresh Squid                             200 gram

Shallot/ Red Onion                2 Tablespoon

Ginger                                      2 Tablespoon

Salt                                           ¼ Teaspoon

Green Onion                          2 Tablespoon

Flour for Crispy Fry               2 Tablespoon

Soda                                         2-3 Tablespoon


Clean and cut squid into bit size, Sliced shallot, Chop up Green onion and shred Ginger. Put all ingredients in the Food Mixer with salt. Blend it up around 1-2 minutes.

Mix Flour with soda. Put oil in the pan to fry around ¼ cup. Medium heat. Get the squid mix a tablespoon size coat with flour batter and fry it up in oil. 2-3 minutes. Until it is cooked.

If you don’t have flour for Crispy fry, you just skip that part. It is delicious by itself as well.
Squid cake


One Comment Add yours

  1. Posy says:

    What do you mean by soda? And what type of oil do you use? Thank you!

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